On another beautiful Sunday, my best cupcake-tasting posse and I embarked on another Cupcake Crawl, this time farther downtown. This time it was unfortunately hovering around 100 degrees and I promptly wanted to melt, so the lounging-in-the-park-with-
Taste: The frosting is very cream cheese-y and not very sweet-- I could use a little more sweetness here. The cake is distinctly chocolate-y, which I like in a red velvet cake. Overall Taste Rating: 3.25 out of 5 Sprinkles
Texture: The cake is a little bit dry. The frosting is very whipped and light, almost too light, a consistency that just is not right for a cream cheese frosting. Complaints all around from the whole cupcake-tasting posse about the texture of the frosting. Overall Texture Rating: 1.25 out of 5 Sprinkles
Aesthetic: Gorgeousness! This frosting is swirled to perfection and swirled HIGH, towering fabulously above the cake in a pure white, perfectly centered, perfectly swirled dollop. Simple, elegant, beautiful! Overall Aesthetic Rating: 4.75 out of 5 Sprinkles
Satisfaction: Not the best red velvet. Overall Satisfaction Rating: 2.5 out of 5 Sprinkles
Overall Cupcake Ranking: 11.25 Sprinkles (out of 20 possible)
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